We would like to invite you to indulge in a free sample of the Finest Wedding Cake available. We choose only the freshest eggs, real whipped cream, locally grown raspberries and strawberries plus imported Belgian Chocolate as we custom create your wedding reception's Grand Finale! Ask about our special offer of a free anniversary cake baked fresh for you on your 1st anniversary. Please call today at (805) 482-1337 and schedule an appointment for your free cake sampling and price quote. We look forward to meeting you soon!

CAKE INFORMATION
Cake Flavors...
White, Chocolate, Lemon, Poppyseed, Carrot, Banana and Red Velvet.


Cheesecake Flavors...
Chocolate, Vanilla, Raspberry, Strawberry, and Chocolate Chip. *Gateaux is also available. It is one layer of cheesecake with one one layer of cake.


Icings...
Vanilla Buttercream, Chocolate Buttercrean, French Whipped Cream, Fudge, Fondant and Belgian Chocolate Wrap.


Fillings...
Fruit Basket (Blackberries, Blueberries, Raspberries, Strawberries with French Whipped Cream), Fresh Raspberries and Raspberry Cream, Fresh Strawberries and French Whipped Cream, Fresh Banana and Banana Cream, Lemon Cream, Mocha Cream, Hazelnut Cream, German Chocolate, Vanilla Mousse (Raspberry puree optional), Chocolate Mousse (Raspberry puree optional), Amaretto and French Whipped Cream, Bailey's Irish Cream and Chocolate Mousse, Kahlua (Choice of Chocolate Mousse or Mocha Cream), Dark Myer's Rum (Choice of French Whipped Cream or Banana and Banana Cream).


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Wedding Information...
Wraps: Guittard White Chocolate, Belgian Ivory Chocolate, and Fondant.

Sizes - 2 Layers of Cake and 1 Layer of filling...
6" Feeds 5 to 7
9" Feeds 12 to 16
10" Feeds 14 to 18
12" Feeds 25 to 30
14" Feeds 36 to 42
1/4 Sheet Feeds 20
1/2 Sheet Feeds 40
3/4 Feeds 60
Full Sheet Feeds 80.


Sizes - 3 Layers of Cake and 2 Layer of filling...
6" Feeds 10
8" Feeds 20
9" Feeds 25
10" Feeds 30
12" Feeds 50
14" Feeds 70
16" Feeds 80
18" Feeds 100
1/4 Sheet Feeds 25
1/2 Sheet Feeds 50
3/4 Sheet Feeds 75
Full Sheet Feeds 100



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